DINNER Menu

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Raw - mignonette, cocktail sauce, horseradish.

Spinach, bacon, pernod, panko.

Capers, parsley, white wine, panko.

Ground beef patty, Juliet sauce, choice of cheese, brioche bun.

Add Bacon $2, Crispy onions $1

Chipotle, brown sugar, thick cut bacon.

Chopped bacon, walnuts, goat cheese, lemon.

Italian sausage, spinach, parmesan, baby bella, romesco sauce.

Apple cider vinegar BBQ, crispy onions, creamy slaw. 

Fried golden brown, shiracha aioli.

Cheddar ale sauce, mustard.

Romaine, house made Caesar, parmesan crisp, croutons, anchovy.

Mixed greens, pepitas, dried cranberries, roasted squash, poppy seed vinaigrette.

Tomato wedges, cucumber, purple onions, red bell peppers, green bell peppers, feta cheese, kalamata olives, extra virgin olive oil.

Romaine candied walnuts, blue cheese, apples, red onions, honey mustard dressing

Iceburg, tomato, red onions,topped with choice of dressing.

LOADED $2 -add chopped bacon, blue cheese crumbles.

Cherry tomato, mozzarella pearls, EVOO, balsamic reduction, basil, dressed arugula.

Lump crab, HB egg, bacon, cucumber, tomato, sliced avocado, grilled bread.

Field greens, cherry tomato, cucumber, carrot, red onion.

Chicken 

Salmon  

8oz Ribeye 

Shrimp  (6) 

Maitre  D butter.

 8oz  

Grilled, topped with a mushroom cognac sauce, balsamic reduction.

Slow braised boneless short ribs, natural jus, mirepoix.

Sauteed apple and caramelized onions.

Boneless chicken breast layered with prosciutto, sage, and fresh mozzarella.

Bordelaise sauce, whipped sweet potato

Apple cider vinegar BBQ sauce

Cavatapi, 5 cheese sauce, langostino, panko.

Creamy alfredo sauce, grilled chicken

Penne, Italian sausage, pepperoni, bell peppers, olives, spicy vodka sauce, melted fresh mozzarella.

Filet cuts, tomato sauce, parmesan cheese, asparagus, basil.

Seasonal vegetable, linguine, creamy white wine sauce.

Grilled and glazed, served with asparagus and wild rice.

Arborrio rice, shrimp, scallops, bell peppers, parmesan cheese.

Red pepper coulis, asparagus, wild rice.

Skewers of shrimp and scallops, veggie couscous, balsamic reduction, basil pesto.

Make it loaded 

8oz Prime Ribeye steak, provolone cheese, red onions, grilled tomatoes, spring mix, caesar dressing, on garlic Talera bread.

8oz handmade patty, BBQ, cheddar cheese, applewood smoked bacon, onion straws, brioche bun.

8oz handmade patty, LTOP, Juliet sauce, choice of cheese, brioche bun.

Lettuce , choice of  cheese, avocado, Brioche bun.

Mixed greens, red onions, dill sauce, ciabatta bread

Mojo pulled pork, slice ham, pickle,  mustard mayo, swiss, Telera bread.

Golden fried chicken breast, buffalo sauce, lettuce, blue cheese dressing.

Grilled chicken, sliced tomato, fresh mozzarella, basil pesto, panini bread.

Charred red peppers, arugula, basil aioli, mozzarella, tomato focaccia bread.

 Substitute  any bread above for a house-made gluten free Keto  Cheddar Chaffle.  

Steak Fries

House Chips

Creamy cole slaw

Tater tots 

Truffle House chips with parmesan cheese

House-made vanilla creme brulee with seasonal toppings.

Topped with house caramel and chocolate sauce, vanilla ice cream, whipped cream.